Chipotle meco is a fully ripened jalapeño chilli that has been smoked for longer and dried to a lighter, tan-brown colour, creating a bold, deeply smoky flavour that stands out in traditional Mexican dishes.
Larger and drier than morita chillies, meco delivers a more intense, rustic smokiness, making it ideal for recipes where a strong chipotle character is desired.
Perfect for:
- Rich salsas and traditional table sauces
- Slow-cooked meats and barbacoa
- Soups and broths
- Dishes that need a deep, smoky backbone
Flavour profile:
Intensely smoky, earthy, with medium heat and a dry finish.
What makes it different?
Compared to chipotle morita, meco chillies are drier, less sweet, and much more intensely smoky, giving a stronger, more robust flavour.