Inspired by the famous gaspachos of Michoacán, this smoky, mildly spiced chili salt adds the perfect balance of flavor to fruit, vegetables, and snacks. Made with sun-dried chiles and salt, it delivers a touch of smoke, a hint of heat, and a burst of authentic Mexican street flavor.
Sprinkle it on mango, pineapple, cucumber, jícama, or even popcorn and cocktails — it’s the true taste of a Mexican summer.
Content 100g