Chile Mulato is a mild, dark chilli with rich, complex flavour — a cornerstone of traditional Mexican cooking. Similar in shape to ancho but darker in colour, Mulato chillies offer notes of chocolate, dried fruit, liquorice, and mild tobacco.
Ideal for classic dishes like mole poblano, sauces, and marinades, these dried whole chillies are typically rehydrated and blended to create depth without intense heat.
Product Features:
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Whole dried Mulato chillies
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Mild heat (2,500–3,000 SHU)
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Rich flavour with chocolatey, raisin-like undertones
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Perfect for moles, adobos, and slow-cooked sauces
An essential ingredient for chefs and home cooks seeking bold, layered Mexican flavour without overwhelming spice.