Chile Nuevo México is a staple of traditional Mexican and Southwestern cuisine. These dried red chillies are known for their mild to medium heat and deep, earthy flavour with subtle hints of sweetness and dried fruit.
Perfect for making enchilada sauces, red mole, or as a base for marinades and stews, this chilli delivers colour and complexity without overpowering heat. Simply rehydrate, blend, or crush as needed for your recipe.
Product Features:
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Dried whole Chile Nuevo México pods
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Mild to medium heat (1,000–2,500 SHU)
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Smooth, rich flavour ideal for sauces and slow-cooked dishes
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Easy to rehydrate, blend, or grind
An essential chilli for any kitchen aiming to capture the authentic taste of northern Mexican dishes.