Bring the authentic taste of Mexico to your kitchen with Ay Caramba Whole Pinto Beans. A staple in Mexican households, pinto beans are prized for their creamy texture and rich, earthy flavour. Perfect for preparing traditional refried beans, soups, burritos, tacos, chilli, or as a hearty side dish.
High in protein and fibre, these versatile beans are a wholesome pantry essential for creating delicious home-cooked meals.
Ingredients: Whole Pinto Beans.
Cooking Instructions:
Rinse thoroughly before cooking. For best results, soak overnight. Simmer in fresh water for approximately 1½–2 hours, or until tender. Season to taste.
Storage: Store in a cool, dry place. Once opened, keep in an airtight container.